Musée de la Boulangerie

This museum presents types of cereals used for bread-making, implements for baking bread and speculoos biscuits to preparing ice cream and waffles. Note the small revolving mill, a small reconstructed bakery and confectionery shop, as well as 19C-20C bread carts. The "Bread as Art" section displays chocolate, marzipan and gingerbread figurines. Another section is devoted to bread from around the world.

Useful information

Adresse : 

Albert 1er-laan 2

Phone:

+32 58 31 38 97

Price:

5 € (-18 years old 3.50 €)

Opening hours

Sep-Nov and Mar-Jun: daily except Fri 10am-5pm, weekends and Bank Hols 2pm-5pm; Jul-Aug: Mon-Fri 10am-5.30pm, weekends and Bank Hols 2pm-5.30pm

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Other ideas « Art and Culture »

Église St-Nicolas
Église St-Nicolas
This hall-church is topped by a fine 13C
15 minutes
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The Flemish Renaissance Town Hall was
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