Ecomuseum of Basque Traditions Jean Vier

This traditional 19C farm, which is also a branch of the household linen brand, Jean-Vier, occupies a 10ha estate. A self-guided tour, including 3D projections, will introduce you to the various aspects of traditional know-how and trades: making Izarra (a brandy-based liqueur) - tasting included, the history of Basque linen, pelota, dance and crafts (berets, espadrilles, flasks) etc. A real ode to Basque culture and Basque people's love of their land!

Useful information

Address:

Chemin Chibau, 64500 St-Jean-de-Luz

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